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Onion Ring Chips Recipe

Onion Ring Chips Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5.3 from 19 reviews
  • Author: Lola
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

These crispy Onion Ring Chips are a flavorful and cheesy alternative to traditional potato chips. With just a few simple ingredients, you can create a satisfying snack or appetizer that’s perfect for any occasion.


Ingredients

Ingredients:

  • 2 sweet onions
  • 5 ounces shredded Parmesan cheese
  • 1 tablespoon olive oil
  • ½ teaspoon sea salt
  • ½ teaspoon garlic powder
  • ½ teaspoon smoked paprika

Instructions

  1. Preheat Oven: Preheat oven to 400 degrees F.
  2. Slice Onions: Thinly slice onions using a mandolin or sharp knife.
  3. Prepare Baking Sheet: Spread Parmesan cheese on a parchment-lined baking sheet.
  4. Layer Onions: Arrange onion slices over the Parmesan.
  5. Season: Brush olive oil on onions and sprinkle with salt, garlic powder, and paprika.
  6. Bake: Bake for 18-20 minutes until cheese is crispy.
  7. Cool and Serve: Allow to cool briefly before slicing into chips.


Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 3g
  • Sodium: 560mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 20mg