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Pizza Grilled Cheese Sandwiches Recipe

Pizza Grilled Cheese Sandwiches Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 9 reviews
  • Author: Lola
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Total Time: 18 minutes
  • Yield: 4 sandwiches
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American
  • Diet: Vegetarian

Description

Enjoy the flavors of pizza and grilled cheese in one delicious sandwich with this easy recipe for Pizza Grilled Cheese Sandwiches. Perfect for a quick lunch or dinner!


Ingredients

Garlic Butter

  • 1/4 cup unsalted butter, softened
  • 4 tablespoons grated parmesan cheese
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt

Sandwich Assembly

  • 8 thick slices sturdy bread such as sourdough or Italian
  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup pizza sauce or marinara sauce
  • 24 thin slices pepperoni

Instructions

  1. Prepare Garlic Butter: Combine softened unsalted butter, grated parmesan cheese, Italian seasoning, garlic powder, and salt in a small mixing bowl until evenly blended.
  2. Assemble Sandwiches: Spread a thin layer of pizza sauce or marinara sauce on 4 slices of bread. Evenly top each with shredded mozzarella cheese and 6 slices of pepperoni. Place the remaining bread slices on top to form sandwiches.
  3. Grill the Sandwiches: Generously spread the prepared garlic butter over the outer sides of each assembled sandwich. Heat a skillet over medium heat. Grill the sandwiches for 3–4 minutes per side until the bread is golden and crisp and the cheese is melted.
  4. Serve: Slice grilled sandwiches in half and serve immediately with extra warm marinara sauce for dipping, if desired.

Notes

  • Select sturdy bread such as sourdough or Italian to provide a crisp, non-soggy structure.
  • For a dairy-free version, replace mozzarella cheese with a suitable dairy-free alternative.
  • Enhance flavor with optional toppings like mushrooms, olives, or bell peppers.
  • Add a pinch of crushed red pepper flakes or sliced jalapeños for a spicy kick.

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 420
  • Sugar: 4g
  • Sodium: 980mg
  • Fat: 24g
  • Saturated Fat: 13g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 17g
  • Cholesterol: 60mg