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Turmeric Latte (Golden Milk) Recipe

Turmeric Latte (Golden Milk) Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 27 reviews
  • Author: Lola
  • Prep Time: 5 minutes
  • Cook Time: 7 minutes
  • Total Time: 12 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: Global
  • Diet: Vegetarian

Description

Indulge in this warm and comforting Turmeric Latte, also known as Golden Milk, a soothing beverage that combines aromatic spices with almond milk for a delicious treat.


Ingredients

For the Turmeric Latte:

  • 2 cups almond milk
  • 1/4 teaspoon ground turmeric
  • 1/2 inch fresh ginger
  • pinch of ground cinnamon
  • pinch of black pepper
  • 1 teaspoon honey (optional)

For Garnish:

  • dried rose petals
  • ground cinnamon

Instructions

  1. Prepare the Turmeric Latte: In a small saucepan, whisk almond milk, turmeric, fresh ginger, cinnamon, and black pepper. Bring the mixture to a boil.
  2. Simmer: Reduce the heat and let the mixture simmer for 5 minutes. Remove from heat and stir in honey if desired.
  3. Serve: Strain the turmeric latte into two cups and garnish with dried rose petals and a sprinkle of ground cinnamon.

Notes

  • You can adjust the sweetness by adding more or less honey to suit your taste.
  • Feel free to experiment with different spices like cardamom or nutmeg for added flavor variations.

Nutrition

  • Serving Size: 1 cup
  • Calories: 120
  • Sugar: 6g
  • Sodium: 180mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg