Description
Indulge in a cozy and comforting cup of Vanilla Cinnamon Hot Chocolate that will warm you up from the inside out. This rich and creamy hot chocolate is a delightful blend of cocoa, vanilla, and cinnamon flavors, perfect for chilly days or as a sweet treat any time.
Ingredients
For the Hot Chocolate:
- 4 cups whole milk (960 milliliters)
- 1/4 cup unsweetened cocoa powder (28 grams)
- 1/4 cup granulated sugar (50 grams)
- 4 ounces semisweet chocolate, finely chopped (113 grams)
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- Pinch of Kosher salt
For Serving:
- Marshmallows or whipped cream
Instructions
- Combine the milk, cocoa powder, and sugar: In a large saucepan, mix the milk, cocoa powder, and sugar. Cook over medium heat, whisking until the sugar dissolves and the cocoa powder blends in.
- Heat the milk mixture: Warm the milk until hot with a few bubbles on the surface. Do not bring it to a simmer. Remove from heat and add chopped chocolate. Let sit for 2 minutes.
- Whisk in the chocolate: Stir the chocolate into the milk until smooth and creamy. Add vanilla extract, cinnamon, and salt. Mix well.
- Serve: Pour the hot chocolate into mugs. Top with marshmallows or whipped cream. Enjoy!
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 20mg